Creamy caramel sauce sauce for topping desserts, bakes, ice creams, cakes & drinks. This rich, buttery caramel can be enjoyed warm or from the fridge, and is made with local Welsh butter and Anglesey sea salt. Winner of a Guild of Fine Food Great Taste Award - 2019.

Take a look at our ‘Creative uses for Salted Caramel Sauce’ series on Instagram for hints, tips and 150+ ways to use Fwdge Salted Caramel in your bakes & desserts.

Product weight 200g

Christmas Orders: Please note that all orders will be dispatched after December 10th to ensure products have a good shelf life for Christmas.

Ingredients: sugar, cream (milk), butter (milk), sea salt (1%).

For allergy advice please see ingredients in bold. Suitable for vegetarians. Produced in a facility that handles nuts, peanuts, wheat, and other allergens.